Foursquare Absolutio is the ninth installment in this series and was created by blending 2 distinct batches, each undergoing double maturation: the first batch, a blend of pot still and column still distillates, aged in bourbon casks, and the second batch, distilled using the same technique but aged in port casks.

The entire maturation process took place on-site, in the tropical climate of Barbados.

The final blend yielded approximately 4,800 bottles and was bottled in Barbados at 62% in February 2024.

Nose : Rich aromas of Black Forest gâteau, tart plums, juicy pineapple, leather, wood polish, and baked orange.

Palate : Complex and layered with flavors of rich molasses, toasted caramel, pineapple, mango, and a hint of red fruit.

Finish : Long and satisfying with a balance of oak, vanilla, coconut, chocolate, and light red wine notes.